Memorial Day Weekend Hours

Saturday May 29 8:00 AM - 1:00 PM (Breakfast Only) Monday May 31 8:00 AM - 12:00 PM (Breakfast Only) We will be offering several of our signature salads and delicious baked goods all day [...]

By | May 25th, 2010|Categories: Blog, General|Comments Off on Memorial Day Weekend Hours

Artichoke Tuna Melts

1 (6 oz) can Albacore tuna in water, drained ½ cup drained canned artichoke hearts, diced ¼ cup sliced green onion 1 tablespoon fresh lemon juice 1 ½ teaspoon olive oil ½ teaspoon dried oregano [...]

By | March 11th, 2010|Categories: Blog, General|Comments Off on Artichoke Tuna Melts

Rykse’s Job Opportunities

We are currently accepting applications for the following jobs:   Full-time morning Line Cook (filled) Part-time evening Line Cook (filled) Part-time Baker (filled) Part-time Server/Host (filled) Part-time Caterer/Prep Cook   At Rykse’s we make all [...]

By | March 2nd, 2010|Categories: Blog, General|Comments Off on Rykse’s Job Opportunities

What are our employees eating?

Over the next few weeks we will be featuring some favorite recipes of different employees throughout our company that we don't feature on our menu.  With their recipes, there will also be a little bio [...]

By | February 27th, 2010|Categories: Blog, General|Comments Off on What are our employees eating?

Rykse’s Sweetheart Week

Come celebrate Valentine's Day during our "Sweetheart Week".  We will have a special Valentine's Day inspired dinner for you and your loved one Tuesday February 9 through Friday February 12 from 4-8 pm.  You will [...]

By | January 29th, 2010|Categories: Blog, General|Comments Off on Rykse’s Sweetheart Week

January 23rd is a Day Created to Celebrate Pie!

Created by the American Pie Council, National Pie Day is dedicated to the celebration of pie. Pie is a much-loved tradition in our family. Some of our family members prefer birthday pie instead of the traditional cake. [...]

By | January 14th, 2010|Categories: Blog, General|Comments Off on January 23rd is a Day Created to Celebrate Pie!